Don’t you love the lightly sweet aroma of a freshly baked coffee cake? So, do we! Our cream cheese coffee cake makes a perfectly scrumptious breakfast or a delicious mid-afternoon snack. Our moist vanilla crumb cake is so flavorful; we could have stopped there. But we aren’t the type of people who settle for delicious; we like to make it next-level amazing. We sandwich a thick layer of lightly sweetened cream cheese between the two layers of vanilla coffee cake. While a luscious layer of cream cheese running through two layers of moist crumb cake might seem like you’ve reached Nirvana, we aren’t finished yet.
To truly make this the coffee cake of your dreams, we add an extra generous layer of crumbly streusel to give it just the right amount of crunch. Then we asked ourselves, “Is there anything we can do to make this even better?” There’s nothing that punctuates the deliciousness of this cake like the tart accompaniment of our delicious house-made fruit compote. All that’s missing is a cup of our Sunflour House Blend or a lovely cup of Earl Gray tea, a cat on your lap, and a sunny window.
Our cream cheese coffee cake makes a lovely addition to your next catered breakfast, bridal shower brunch, or a wonderful fresh-baked treat when you have guests and don’t have time to bake yourself.